| Product Name | T2R39 Polyclonal Antibody |
| Cat Number | HR1AP4656 |
| Source | Rabbit |
| Applications | WB,IF,ELISA |
| Species Reactivity | Human |
| Storage | -20°C/1 year |
| Purification | The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen. |
| Concentration | 1 mg/ml |
| Observed Band | 36 |
| Gene ID | TAS2R39 |
| Alternative Name | TAS2R39; Taste receptor type 2 member 39; T2R39; Taste receptor type 2 member 57; T2R57 |
| Background | taste 2 receptor member 39(TAS2R39) Homo sapiens The protein encoded by this gene is a bitter taste receptor that detects green tea catechins, soy isoflavones, and theaflavins. The encoded protein is gustducin-linked and may activate alpha gustducin. This gene is intronless. [provided by RefSeq, Dec 2015], |
| Type | polyclonal |